The history of Stilton cheese is a long and prestigious one. The original cheese was produced in the town of Stilton, in the United Kingdom. It is made from cow’s milk and has a washed rind. The cheese is often described as having a ‘crunchy’ texture, with a pronounced aftertaste.
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HOW TO CHOOSE BEST Stilton Cheese
To select the best Stilton cheese, you will want to look for a cheese that is made from cow’s milk. Additionally, you will want to make sure that the cheese has a smooth texture and a strong flavor.
BEST Stilton Cheese QUICK FEATURES
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CONCLUSION
Stilton cheese is a hard, blue cheese from England. It is made from cow’s milk and has a fruity flavor.